Garlic Rosemary Chicken Legs

This is a delicious and easy way to prepare chicken legs.

-6 Chicken Legs (skin Removed)

-1/4 Cup Olive Oil 

-1 tsp Dried Rosemary 

-1/2 tsp Dried Oregano 

-1/2 tsp Garlic Powder 

-Salt and Pepper to taste

Preheat oven to 375 degrees.

Remove skin from chicken and coat with olive oil. Sprinkle the rosemary, oregano, garlic powder, salt and pepper over the chicken. Bake in preheated oven for 1 hour, or until internal temperature reached 165 degrees.

Number of Servings: 6

Nutritional Info

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 237.8

• Total Fat: 14.0 g
• Cholesterol: 104.0 mg
• Sodium: 305.8 mg
• Total Carbs: 0.5 g
• Dietary Fiber: 0.2 g
• Protein: 26.3 g